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The art of pickling: winter veggies

Join us for an introduction to pickling to prevent your vegetables going to waste.

In this workshop you will hear from Kaye Cramond, Grow Cook Store founder who will introduce you to the many different types of pickling techniques and share her tip and tricks on getting the most out of your veggies. You will also learn all the essential food safety information and leave with the confidence to pickle anything.

Bring along a clean jar (no larger than 500ml) with your choice of cut up veggies so you can pour your newly learned pickling liquid recipe into.


If you have any access or support questions or requirements in order to participate fully (eg. interpreter), please let us know at least two weeks prior to the event and we will be pleased to assist you.

This My Smart Garden event is proudly presented by BOROONDARA COUNCIL on the Country of the Wurundjeri Woi-wurrung people. My Smart Garden pays our respect to Elders past, present and emerging and acknowledges that First Nations peoples have cared for Country sustainably for tens of thousands of years.

If you have a question about this event, please email the Boroondara Council Environmental Sustainability Team at

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